Doesn't this look absolutely Divine?
When I worked at Catherine's we used to get together for a christmas party every December. One of my coworkers Janet, used to ALWAYS make this amazing dip- I love it because it is 3 things : yummy, cheap and easy to make. :) I servhed it with the falovred triscits ( I like the quatra formaggio triangle triscuits- you can use whatever you like. I think it gives it more flavor.
The ingrediants you need are
2 blocks of cream cheese ( I use neufchatel cheese)
1 jar ( I used the big jar , but you can use 2 little jars of dry beef)
1 small onion cut up
1 tablespoon dijon mustard ( I used grey poupon creamy style with white wine )
1/4 cup mayonaise
Basically all you are going to do is mix all the ingrediants together and form into a ball- refrigerate for 3 hours or overnight ( I did mine overnight)
Serve with crackers ( I like the triscuits especially the flavored crackers)
Serve and Enjoy! :)
What Dips do you like to have for Christmas?
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